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Spicy Salmon Cakes + Tangy Carrot Ginger Dressing

May 6, 2016 By Cherrie Leave a Comment

www.CherrieTam.com | Spicy Salmon Cakes with Tangy Carrot Ginger Dressing

Spicy, tangy + hearty with an asian flare. If you avoid fish because you can’t stand the taste, you’ll love these salmon cakes because they’re packed full of flavour without the fishiness. There is also very little prep, and they’re so versatile you can have them for breakfast, lunch or dinner. Soooooo easy but incredibly tasty! Spicy […]

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